Fabulous Fake-It Lemon Chiffon Angel Food Cake

I saw this lavish cake recipe on Pinterest that took 4 days to make. I thought I could cut that time down a bit, and got it down to about a 10 minute ordeal.

(In a brief stint where I had a job instead of being self-employed, my boss brought me a project that had a fast deadline approaching. She said “if you want to get a job done quick, ask the lazy person to do it”.) I think that was her way of saying that if I could design a newspaper ad in an hour and it took her 3 days, I must be quicker because I was lazy. Anyway, here’s the whole grueling recipe.

I actively look for angel food cake recipes because they’re supposed to be better for us diabetics than regular cake. I also used sugar-free pudding to further reduce my guilt.

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